Bachelor of Science in Food Science and Technology at Jomo Kenyatta University of Agriculture & Technology (JKUAT)

Course NameBachelor of Science in Food Science and Technology
Other Course NameBSc in Food Science & Technology
Institution Jomo Kenyatta University of Agriculture & Technology
TypePublic University
Offered At
    Subject
    QualificationBachelor's Degree
    Mode of Study Full time

    Course Entry/Admission Requirements for BSc in Food Science & Technology at Jomo Kenyatta University of Agriculture & Technology

    To be qualified for admission into this program, the prospective candidate must have the following minimum qualifications:

    1. A candidate wishing to be admitted into the B.Sc. degree programmes in the department of Food Science and Technology must satisfy the minimum University entry requirements and Faculty of Agriculture regulations.

    2. In addition to the above, the candidate must have obtained a minimum of C+ (plus) in Kenya Certificate ofSecondary Education (KCSE) and should have a minimum grade of C (plain) in each of the following subjects:Chemistry, Biology and Mathematics/ Physics OR C (plain) in each of the following subjects: Biological Sciences, Physical Sciences/Mathematics and Geography or any of the Group IV subjects.

    3. Alternatively, admission shall be granted to holders of Diploma in Food Technology (with credit and above) from Jomo Kenyatta University of Agriculture and Technology or from other institutions recognized by the University Senate. Such candidates shall enter the programme at the second year of study unless otherwise specified by the Faculty.

    Interested candidates should additionally visit the university website or contact the admissions office for further information on both the university and departmental entry requirements for this course


    Duration of Study

    4 years

    How to Apply for Admission

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    ** Despite the fact that reasonable effort has been made in order to provide an accurate description of this course, certain details could have been updated by the institution which may impact the accuracy of the information presented here. We advice that you contact the institution directly to confirm admission details.